143 lines
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8 KiB
XML
143 lines
No EOL
8 KiB
XML
<TEI xmlns="http://www.tei-c.org/ns/1.0" xmlns:abv="http://ossetic-studies.org/ns/abaevdict" xmlns:xi="http://www.w3.org/2001/XInclude">
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<teiHeader>
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<fileDesc>
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<titleStmt>
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<title>Abaev Dictionary: entry <hi rendition="#rend_italic">zad_1</hi></title>
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</titleStmt>
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<publicationStmt xml:base="../pubstmt.xml"><p>Translated from Russian in 2020 by Oleg Belyaev (ed.), Irina Khomchenkova, Julia
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Sinitsyna and Vadim Dyachkov.</p></publicationStmt>
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<sourceDesc>
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<bibl xml:lang="ru"><author>Абаев, Василий Иванович</author>.
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<title>Историко-этимологический словарь осетинского языка</title>. Т. <biblScope unit="volume">I</biblScope>. A–Kʼ. <pubPlace>М.–Л.</pubPlace>:
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<publisher>Наука</publisher>, <date>1958</date>. С. <biblScope unit="page">??–??</biblScope>.</bibl>
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</sourceDesc>
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</fileDesc>
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<encodingDesc xml:base="../encodingdesc.xml">
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<tagsDecl>
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<rendition xml:id="rend_italic" scheme="css">font-variant: italic;</rendition>
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<rendition xml:id="rend_smallcaps" scheme="css">font-variant: small-caps;</rendition>
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<rendition xml:id="rend_singlequotes" scheme="css" scope="q">quotes: "‘" "’";</rendition>
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<rendition xml:id="rend_doublequotes" scheme="css" scope="q">quotes: "«" "»";</rendition>
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</tagsDecl>
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</encodingDesc>
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</teiHeader>
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<text>
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<body>
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<entry xml:id="entry_zad_1" n="1" xml:lang="os" abv:completeness="english-questions">
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<form xml:id="form_d562e66" type="lemma"><orth>zad</orth></form>
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<sense xml:id="sense_d562e69">
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<abv:tr xml:lang="ru">
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<q>солод</q>
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</abv:tr>
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<abv:tr xml:lang="en">
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<q>malt</q>
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</abv:tr>
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</sense>
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<re>
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<form type="lemma"><orth>zadyn</orth></form>
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<sense>
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<sense>
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<tr xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">чурек из солодовой муки</q>
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</tr>
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<tr xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0"><?oxy_comment_start author="irina" timestamp="20230707T105158+0300" comment="или написать чурек?"?>unleavened<?oxy_comment_end ?>
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bread made from malt flour</q>
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</tr>
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</sense>
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<sense>
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<abv:tr xml:lang="ru">
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<q>пирог с солодовой начинкой</q>
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</abv:tr>
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<abv:tr xml:lang="en">
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<q>pie with malt filling</q>
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</abv:tr>
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</sense>
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</sense>
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<note type="bibl"> (<bibl><ref type="bibl" target="#src_Коста"/>
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<biblScope>80</biblScope></bibl>)</note>
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</re>
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<re>
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<form type="lemma"><orth>zad æftawyn</orth></form>
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<sense>
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<sense>
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<tr xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">замачивать зерно на солод</q>
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</tr>
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<tr xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0">soak the grain for malt</q>
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</tr>
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</sense>
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<sense>
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<abv:tr xml:lang="ru">
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<q>солодить</q>
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</abv:tr>
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<abv:tr xml:lang="en">
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<q>malt</q>
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</abv:tr>
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</sense>
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</sense>
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</re>
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<exampleGrp xmlns="http://ossetic-studies.org/ns/abaevdict">
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<example>
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<quote xmlns="http://www.tei-c.org/ns/1.0"><oRef>zad</oRef> arazync qæbærxor, mænæw,
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cʼoj æmæ nartxoræj</quote>
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<tr xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">солод готовят из ячменя, пшеницы, ржи и
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кукурузы</q>
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</tr>
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<tr xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0">malt is made from barley, wheat, rye and
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corn</q>
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</tr>
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<bibl xmlns="http://www.tei-c.org/ns/1.0"><ref type="bibl" target="#src_F."/>
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<biblScope>1969 III 89</biblScope>; <note xml:lang="ru" type="comment">там же подробно
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о солоде и хмеле как материале для приготовления пива</note><note xml:lang="en" type="comment">there is also detailed information about malt and hops as a material
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for making beer</note></bibl>
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</example>
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<example>
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<quote xmlns="http://www.tei-c.org/ns/1.0">ærmæst <oRef>zad</oRef> yssady jeddæmæ nīcy
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adǵīnag wyd iron xæʒary... ūmæj kodtoj <oRef>zadyntæ</oRef></quote>
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<tr xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">кроме солодовой муки в осетинской сакле не было
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никакой сладости... из нее делали солодовые чуреки</q>
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</tr>
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<tr xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0">except for malt flour, there were no sweets in
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the Ossetian saklia... malt bread was made from it</q>
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</tr>
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<bibl xmlns="http://www.tei-c.org/ns/1.0"><ref type="bibl" target="#src_F."/>
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<biblScope>1962 X 67</biblScope></bibl>
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</example>
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</exampleGrp>
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<etym xml:lang="ru">Лексикализованное прош. причастие от <ref type="xr" target="#entry_zajyn_2"><w>zajyn</w>
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<gloss><q>расти</q></gloss></ref>, буквально <q rendition="#rend_doublequotes">проросший</q>. Первоначально употреблялось, надо думать, как прилагательное: <example xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="os-x-iron">
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<quote xmlns="http://www.tei-c.org/ns/1.0">zad xor</quote>
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<tr xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">проросшее зерно</q>
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</tr>
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<tr xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0">проросшее зерно</q>
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</tr>
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</example>; со временем субстантивировалось. — Из осетинского идет <mentioned xml:lang="sva"><lang/>
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<w>zad</w>
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<gloss><q>солод</q></gloss></mentioned>. — См. <ref type="xr" target="#entry_zajyn_2"/>.<lb/><bibl><ref type="bibl" target="#ref_ОЯФ_I"/>
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<biblScope>296</biblScope></bibl>.</etym>
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<etym xml:lang="en">Lexicalized past participle from <ref type="xr" target="#entry_zajyn_2"><w>zajyn</w>
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<gloss><q>grow</q></gloss></ref>, literally <q rendition="#rend_doublequotes"><?oxy_comment_start author="irina" timestamp="20230707T105606+0300" comment="проросший??"?>grown<?oxy_comment_end ?></q>.
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Originally used, presumably, as an adjective: <example xmlns="http://ossetic-studies.org/ns/abaevdict" xml:lang="os-x-iron">
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<quote xmlns="http://www.tei-c.org/ns/1.0">zad xor</quote>
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<tr xml:lang="ru">
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<q xmlns="http://www.tei-c.org/ns/1.0">проросшее зерно</q>
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</tr>
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<tr xml:lang="en">
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<q xmlns="http://www.tei-c.org/ns/1.0">sprouted grain</q>
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</tr>
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</example>; it was substantivized over time. — From Ossetic there is <mentioned xml:lang="sva"><lang/>
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<w>zad</w>
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<gloss><q>malt</q></gloss></mentioned>. — See <ref type="xr" target="#entry_zajyn_2"/>.<lb/><bibl><ref type="bibl" target="#ref_ОЯФ_I"/>
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<biblScope>296</biblScope></bibl>.</etym>
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</entry>
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</body>
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</text>
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</TEI> |